Producers and Products in the Apples Section
McGregor's Orchard
| ID | Product Name [About Producer] | Type | Price |
|---|---|---|---|
| #6620 |
Order number of pecks. Originates from McIntosh with good, crisp flavor. Good for eating fresh, cooking, drying, juice & cooking. Harvested mid-season. The white flesh of the apple does not seem to brown as quickly as other varieties when cut. Best eaten soon after picking as the flavor and crsipness does fade. Introduced in 1915 from Geneva, New York. Our trees came from Kraus nursery in Southern Ontario. | - | $13.00/peck |
| #6619 |
Order number of pecks. Empire apples are red, juicy, firm, crunchy and sweet. They ripen during September and October, and will keep until January. The original seed was a cross between the varieties McIntosh and Red Delicious. Empire apples are excellent for eating and salads, and good for sauce, baking, pies and freezing. Hybrid parentage:'McIntosh' & 'Red Delicious' Origin: Geneva, New York, 1945 | - | $13.00/peck |
| #6548 |
Order number of pecks. Red flushed, crisp, sweet and smooth. Larger in size. Great for eating fresh, cooking, and sauce. Peck = approx. 10 lbs | - | $13.00/peck |
| #6071 |
Order number of Pecks. Exceptional flavour quality - generally sweet, but with refreshing acidity. medium size. Great for eating fresh, baking and drying. Refrigerate for optimal shelf life. peck = approximately 8 lbs | - | $13.00/Peck |
